We grow free-range beef and mutton on our farm at Warrenbayne, then process it at our 122 year old butcher shop in Benalla. Sausages are without preservative and gluten - pies are traditional and...
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We grow free-range beef and mutton on our farm at Warrenbayne, then process it at our 122 year old butcher shop in Benalla. Sausages are without preservative and gluten - pies are traditional and there's a lot more as well as dry aged meats. . . We
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